Appetizers

/Appetizers

Wisconsin Quesadilla

By | December 23rd, 2015|Categories: Appetizers|

A flour tortilla topped with cheddar and Monterey jack, bacon, green onions, beer-battered fries, and chipotle ranch.

Chef Matthew’s Wisconsin Cheese Board Appetizer

By | December 23rd, 2015|Categories: Appetizers|

A selection of Wisconsin cheeses with garnishes to bring out their individual flavors. Ask your server about what cheese is being presented and for suggested wine pairings.

Sweet Potato Wedges

By | June 8th, 2014|Categories: Appetizers|

Crispy sweet potato wedges served with chipotle lime aioli.

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Chef Albert’s Bluefin Crab Cakes

By | June 8th, 2014|Categories: Appetizers|

Two crab cakes, remoulade sauce and capers served with spring mix tossed in virgin olive oil, lemon juice and fresh ground black pepper

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Chicken Wings

By | June 8th, 2014|Categories: Appetizers|

Choice of plain, teriyaki, BBQ, buffalo, sweet chili, sriracha bourbon or tropical habanero. 6 Pack - 9 10 Pack - 13 16 Pack - 17

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Spinach Artichoke Dip

By | June 8th, 2014|Categories: Appetizers|

Homemade creamy artichoke dip served with French baguette

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Amber Grill Tenderloin Bites

By | June 8th, 2014|Categories: Appetizers|

Beef tenderloin bites grilled with our special seasoning, served over onion straws with bearnaise sauce

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Wisconsin Cheese Curds

By | June 8th, 2014|Categories: Appetizers|

Flavorful Wisconsin cheese curds deep fried, served with ranch sauce

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